Campton Hills Menu
Great Beginnings
Our famous ribs, chopped and tossed in our Windy City BBQ sauce
Opaa!! The famous flaming cheese! Served with pita bread
Ellsworth farms white cheese curds, breaded in-house, and served with ranch
6 bone-in seasoned rotisserie wings, served with a choice of Buffalo, Rookies Mild, Garlic Parmesan, Sriracha Bourbon, Greek (feta, oregano, EVOO, lemon), or Windy City BBQ on the side, celery or carrots, blue cheese, or ranch
Tender strips of Ale House battered chicken tenders served with a choice of Windy City BBQ, Honey Mustard, Ranch, or Buffalo
3 filet sliders with Danish bleu cheese crust, crispy onion strings on Hawaiian rolls. Served on a bed of crinkle-cut fries with horseradish cream
Crispy wontons, fresh ahi tuna, tossed in a sesame ginger sauce, topped with fresh jalapenos, avocado, scallions, & Bada Bang sauce
Two mini pretzel twists with Bavarian bites served with artisan ale house beir cheese, ale house mustard & cinnamon sugar butter
Crispy sprouts, bacon, honey garlic sauce
Jumbo crispy Idaho potato spuds filled with sharp cheddar, bacon, & scallions, served with sour cream
Jumbo lump crab cakes, with spicy secret sauce
Special seasoned breading, fried & served with cocktail sauce & lemon
Fried colossal shrimp tossed with spicy Bada Bang sauce & scallions
Produce Department
Dressings: Ranch | Blue Cheese | Creamy Garlic | Greek Feta | Sweet Red Wine Vinaigrette | Honey Dijon | French | Fat Free Ranch | Balsamic Vinaigrette
Greens, tomato, cucumbers, pepperoncini, kalamata olive, crumbled feta, crunchy teardrop peppers, red onion, oregano, pita bread & Greek feta dressing • Anchovy (on request) | Chicken +$5.00 | Shrimp +$7.00 | Ahi Tuna +$8.00
Romaine lettuce, tossed with Caesar dressing, croutons & tomatoes • Chicken +$5.00 | Shrimp +$7.00 | Ahi Tuna +$8.00
Iceberg lettuce, Danish blue cheese, scallions, bacon, chopped egg, tomato, choice of dressing
Vine ripe tomatoes on a bed of mixed greens with burrata, olive oil, basil, balsamic glaze
Mixed greens, chopped chicken breast, Danish blue cheese, ditalini pasta, red cabbage, chopped egg, green onions, bacon, tomatoes, teardrop peppers & our sweet red wine vinaigrette
Mixed greens, tomato, red onion, & cucumber, topped with bacon, bleu cheese crumbles, & avocado. Topped with sirloin steak slices & fresh chimichurri
Mixed greens topped with strawberries, dried cranberries, blueberries, roasted walnuts, avocado, chopped egg, tomatoes, & cucumbers. Served with warm pita and a choice of dressing • Add: Chicken +$5.00 | Shrimp +$7.00 | Ahi Tuna +$8.00
Mixed greens topped with seared Ahi, shredded carrots, fresh jalapeno slices, cilantro, cucumber, teardrop peppers, & Japanese dressing on the side
House Burgers
Served with crinkle fries, LTOP & top secret sauce
Substitute:
Fresh Fruit +$2.00 | Tater Kegs +$3.00 | Baked Potato +$2.00 (after 4:00 PM) | Baked French Onion Soup +$3.00 | Side Salad +$3.00 | Caesar or Greek Salad +$4.00 | Soup of The Day +$1.00 | Sweet Potato Waffle Fries +$3.00
Substitute:
Gluten-Free Bun +$2.00 | Pretzel Bun +$2.00
Double Angus patties, double velveeta & grilled onions, secret sauce
Angus chuck burger topped with Merkts sharp cheddar, thick-cut smoked bacon on a brioche bun
Topped with a choice of cheese: American Velveeta | Hickory Smoked Gouda | Horseradish Chive White Cheddar | Swiss | Sharp Cheddar | Danish Bleu Cheese or Feta +$1.00 • Add: Button Mushrooms +$2.00 | Thick-Cut Bacon +$3.00
Sharp cheddar cheese, thick-cut smoked bacon, Windy City BBQ, crispy onion straws
Black bean brown rice patty, topped with avocado, Duke's mayo, vegan cheddar on a vegan pretzel bun
Handhelds
Served with crinkle fries
Substitute:
Fresh Fruit +$2.00 | Tater Kegs +$3.00 | Baked Potato +$2.00 (after 4:00 PM) | Baked French Onion Soup +$3.00 | Side Salad +$3.00 | Caesar or Greek Salad +$4.00 | Soup of The Day +$1.00 | Sweet Potato Waffle Fries +$3.00
Grilled, Crispy, or Cajun chicken breast, Hickory Smoked Gouda cheese, bacon, onion straws, Duke's mayo, avocado, lettuce & tomato on a pretzel bun
Beef brisket, sharp cheddar cheese, Windy City BBQ sauce, onion strings, served on a brioche bun
Crispy cod fillet, topped with Velveeta American cheese, lettuce, tomato, red onion on a bun, served with coleslaw, tartar sauce, & lemon
Toasted soft focaccia, Duke's mayo, thick-cut smoked bacon, sharp cheddar cheese, rotisserie chicken, avocado, lettuce, tomato
Smoked brisket, smoked gouda, gruyere, Velveeta, horseradish, chive, white cheddar on thick brioche garlic parmesan toast
Chicken $17.00 | Crispy or Grilled Fish $17.00 | Crispy (+$3.00) or Grilled Shrimp $18.00 | Steak $19.00 | Ahi Tuna $20.00 • 3 tacos on Corn or Flour tortillas with red cabbage, avocado, chipotle slaw, Chihuahua cheese, Cholula sour cream, pico de gallo
Broiled sirloin topped with grilled onions, Gruyere Gouda cheese, horseradish chive white cheddar, horseradish cream on garlic parmesan French bread
Grilled chicken, basil, tomato, burrata, Duke's mayo, balsamic aioli on soft focaccia
Ale House Specialties (Dinners)
Served with a choice of Soup or House Salad, bread & butter
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Fried thin pork tenderloin, over spaetzle, topped with roasted red pepper & mushroom port wine demi
Hearty chuck pot roast, with root vegetables, served over garlic smashed potatoes, with crispy onion strings, and port wine demi
Half Slab $26.00 | Full Slab $30.00 • Fall off the bone, slab of our famous baby back BBQ ribs, brushed with Windy City BBQ sauce, served with coleslaw & choice of side
Smoked giant turkey leg, braised with our Windy City BBQ sauce, served over garlic smashed potatoes
Succulent filet mignon strips, rich mushroom gravy, topped with sour cream & scallions. Served over egg noodles
Steak House (Dinners)
Served with a choice of Soup or House Salad, bread & butter.
Served with a choice of side and vegetable, rubbed with ale house steak seasoning
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Three, 3-oz medallions topped with Danish bleu cheese crust, button mushrooms & port wine demi
16-oz Angus ribeye broiled to perfection, topped with garlic butter
8-oz sirloin top butt, topped with garlic butter
A Classic! 14-oz hand-selected strip steak, flame-grilled and topped with garlic butter | Try It Au Poivre +$3.00
10-oz NY Mike top secret marinated skirt steak
10-oz fresh ground beef loaded with button mushrooms & grilled onions, smothered with our savory Ale House gravy
Two, 10 oz porterhouse chops, marinated & broiled with lemon, oregano & garlic parmesan sauce
Make any steak Surf & Turf - 4 Colossal Ale House Shrimp (Grilled, Crispy, or Cajun)
Danish Blue Cheese Crust | Garlic Parm | Grilled Onions | Chimichurri | Crispy Onions | Button Mushrooms | Port Wine Demi Glace | Au Poivre
Prime Rib (Dinners)
Served with a choice of Soup or House Salad, bread & butter
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Slow roasted & juicy! See for yourself
Available Friday - Sunday
Served with a choice of side & vegetables
Taste of Italy (Dinners)
Served with a choice of Soup or House Salad, bread & butter
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Gluten-Free Pasta available +$2.00
Linguine tossed in our creamy alfredo. topped with fresh parmesan • Add (Grilled or Cajun): Chicken +$5.00 | Shrimp +$7.00
Parmesan crusted chicken, melted Italian cheeses, linguine ala vodka
Choice of grilled Shrimp or Chicken, roasted red peppers, garlic, mushrooms, cavatappi pasta, light vodka sauce & fresh parmesan
Linguine, fresh parmesan cheese & hearty meat sauce
4 cheese sauce, cavatappi, parmesan garlic bread crumbs • Add: Chicken +$5.00 | Shrimp +$7.00 | BBQ Brisket +$9.00
Guy's Chicken Shack (Dinners)
Served with a choice of Soup or House Salad, bread & butter
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Original Roasted, Greek Style, or Windy City BBQ • Well-seasoned tender half chicken served with a choice of side, coleslaw, and baked beans
2 pcs $19.00 | 4 pcs $24.00 • The best fried chicken you will find! Served with choice of side, coleslaw, and baked beans. No substitutions (served Sunday thru Tuesday)
Alehouse battered chicken tenders, served with honey mustard, choice of side & coleslaw
Battered chicken tenders, pearl waffles, maple syrup, choice of side
Fish Market (Dinners)
Served with a choice of Soup or House Salad, bread & butter
Upgrade to: Baked French Onion Soup +$3.00 | Greek or Caesar Salad +$4.00
Oven-broiled flaky white fish with herbed bread crumbs, parmesan, garlic butter & lemon. Served with a choice of side & vegetables
Fresh Atlantic salmon oven-roasted with EVVO scallions, lemon & butter, topped with crumbled feta cheese, tomato. Served with a choice of side & vegetables
Ale House beer battered cod fillets, served with tartar sauce, fresh lemon, coleslaw, crinkle cut fries, mini potato cakes, hush puppies, & malt vinegar
Crispy colossal fried shrimp, crinkle cut fries, mini potato cakes, coleslaw, hush puppies, cocktail sauce & lemon
Colossal tiger shrimp topped with herbed bread crumbs, garlic & butter. Served with a side of garlic EVOO linguine
Sides
Stuffed tater tots with cheddar & bacon
With bacon & honey garlic sauce
Cup $5.00 | Bowl $7.00
Cup $6.00 | Bowl $8.00 • Loaded with cheddar, onions, oyster crackers (seasonal)
Served with sour cream
After 4:00 PM
After 4:00 PM
NOTICE: The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, & other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.
All meals served with choice of Fries, Mashed Potato, Fruit, Veggies, or Celery Sticks, and Milk or Apple Juice
Menu
1 waffle, 1 scrambled egg with cheese, maple syrup
Marinara, Butter, or Alfredo
Frozen Treats
Vanilla, Chocolate, or Strawberry
Strawberry, Banana, or Mango
NOTICE: The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, & other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness.